Hatherleigh Nursing Home, near Okehampton in Devon, marked National Fish and Chip Day with a themed celebration that brought the traditional British chippy experience straight to the home.
Family members (residents) were served freshly cooked fish, golden chips, and mushy peas, all presented in traditional takeaway boxes and wrapped in chip shop-style newspaper. For some individuals, the smells, textures, and familiar tastes evoked happy moments of sharing fish and chips with loved ones, or gathering at the local chip shop on a Friday evening as a child.
The homes dining room was decorated complete with picnic-style tablecloths, newspaper placemats, and classic cafĂ© style bottles of ketchup and vinegar. Decorations such as fisherman’s nets and a flock of pesky seagulls hanging from the ceiling brought the seaside atmosphere to life. To complete the scene, sea shanties played in the background via the home’s Amazon Alexa, adding to the immersive mealtime experience.
“Thank you to the team once again for always decorating the dining room so beautifully, so our family members can enjoy an immersive experience.” – Current Team Member
National Fish and Chip Day at Hatherleigh was more than just a celebration of a much-loved British tradition, but a reminder of the power of food, music, and shared moments to bring people together. The day was part of the Devon Nursing Home’s ongoing commitment to offering well-led engaging, meaningful events and activities that promote wellbeing, identity, mealtime experience and a continuation life.
To find out more about Hatherleigh Nursing Home, visit https://www.hatherleighnursinghome.com/live-with-us/activities-in-care/